Description
Karunguruvai is a traditional heirloom rice variety known for its naturally dark colour and rich, earthy character. Cultivated and enjoyed for generations, this native rice brings the goodness of traditional Tamil food culture to your everyday meals.
It is carefully sourced and processed to retain its natural taste, texture, and traditional character. It is an excellent choice for those looking to include traditional rice varieties in their regular diet.
Why Choose Karunguruvai Rice?
- Traditional Tamil Nadu heirloom rice variety
- Naturally dark-coloured rice
- Rich, earthy flavour and satisfying texture
- Suitable for everyday traditional cooking
- A wholesome alternative to commonly polished rice
- Carefully processed to preserve its natural qualities
Processing: Traditionally processed
Storage: Store in a cool, dry place away from direct sunlight and moisture.
Sanjeevi Life – Bringing traditional grains back to your everyday kitchen.








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