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Description

Urundai Vellam (Traditional Round Jaggery)

Urundai Vellam (Round Jaggery) is a natural sweetener prepared from sugarcane using traditional methods. The sugarcane juice is carefully boiled and shaped into round balls without any chemicals, artificial colours or flavours, preserving its authentic taste and natural goodness.

With its rich caramel-like flavour, Urundai Vellam is a healthier alternative to refined white sugar for everyday cooking. It blends well in tea, coffee, traditional sweets, payasam, pongal, laddus, and many South Indian recipes.

Why Choose Our Organic Urundai Vellam?

• Made from organically grown sugarcane
• Traditionally prepared for authentic taste
• No artificial colours or flavours
• Rich in natural minerals compared to refined sugar
• Suitable for daily cooking and traditional recipes

Uses

• Sweeten tea and coffee naturally
• Prepare sweets, desserts, and payasam
• Make traditional dishes like sakkarai pongal
• Use in healthy drinks and homemade recipes

Storage Instructions

Store in a cool, dry place in an airtight container. Keep away from moisture and direct sunlight to maintain freshness.

Note: Jaggery is a natural product. Its colour, shape, and texture may vary slightly from batch to batch due to seasonal changes and traditional preparation methods.